Cocktail Hour: A Floral Cocktail
For a month in Bloom, it would be lovely to get some of those beautiful floral notes into a tasty tipple. There are many ways to get florals into your cocktails: rosewater, orange flower water, lavender, or hibiscus, but by far the easiest is with St. Germain liqueur. Without a deft hand, one too many drops of orange flower water or rosewater can quickly result in a soapy tasting drink.